Do Most Mexican Restaurants Use Lard

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Lard which is pig fat gives a wonderful flavor to refried beans and the masa cornflour dough used for tamales.

Do most mexican restaurants use lard. Some of the best restaurants like husk are focused on that aim and bringing lard into fine dining. After all if you want authentic taste then you must cook authentic. Plus in its natural form lard has none of the trans fats that we know are bad for you.

Down the block from me is a mexican restaurant that serves the best refried beans. Mexican street food will often use lard. Overall the cheaper and usually mom and pop mexican restaurants tend to use lard.

Drain beans reserving about a cup of the bean water and add the beans to the skillet. Also in very traditional homes where beans made from scratch and consumed as a staple lard will be used. Mexican tamales just wouldnt be the same without it.

Second when you go out for breakfast ask your waiter to make sure the chef cooks your eggs or pancakes in butter. 836 views view 3 upvoters. Favorite answer many of the traditional mexican restaurants use manteca lard to cook with.

Cooking with lard is one way of guaranteeing you use every part of the hog. I could live on them and sing their praises all the time. Read the mexican restaurants that dont use lard discussion from the chowhound restaurants los angeles food community.

When it comes to using fats in recipes you wont find butter in classic mexican cuisine. Join the discussion today. Well as far as eating out goes not much.

But if you dont like or eat bacon then use regular lard. So what can you do. How to avoid restaurant cooking oils.

Today most cooks will use vegetable oil but the more traditional fat to cook with is lard. But here are two tips. Lard has a tendacy to really dry out the flavor and the beans themselves will be very dry in apperance when cooled.

Lard is made up of 50 monounsaturated fatcompare that to only 32 in butter and 6 in coconut oil. Fry for several minutes stirring. It is traditionally the main.

First most restaurants have olive oil and balsamic vinegar you can use instead of their salad dressings.

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